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- SERRATED BREAD KNIFE: The Kai PRO 9-inch Wasabi Bread Knife slices through both crusty and tender bread with ease. If you're a home baker or just like to buy whole loaves of bread, this knife is a must.
- HIGHLY ENGINEERED SERRATIONS: This serrated knife doesn't have jagged teeth that chew through bread, but wide, sharp serrations that gently slice with less tearing and crumbling.
- HIGH-QUALITY CONSTRUCTION: Constructed from high-carbon stainless steel for a corrosion and wear-resistant blade that's easy to sharpen and offers good edge retention.
- COMFORTABLE HANDLE: The traditional, Japanese-style, symmetrical handle made from polypropylene is comfortable and easy to use.
- BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide.
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- SERRATED BREAD KNIFE: The Kai PRO 9-inch Luna Grey Bread Knife slices through both crusty and tender bread with easy; If you're a home baker or just like to buy whole loaves of bread, this knife is a must
- HIGHLY ENGINEERED SERRATIONS: This serrated knife doesn't have jagged teeth that chew through bread; but wide sharp serrations that gently slice with less tearing and crumbling.
- HIGH-QUALITY CONSTRUCTION: Constructed with high-carbon DIN1.4116 stainless steel for a corrosion- and wear-resistant blade that's easy to resharpen.
- COMFORTABLE HANDLE: The handle is constructed from molded resin with soft-grip overlays for a comfortable secure grip even in wet conditions. Includes a matching sheath
- BEAUTY, FUNCTION, EASE OF USE: Established in Seki City; Japan's ancient sword and knifemaking center Kai PRO provides beautiful high-quality cutlery; accessories and more to customers worldwide
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- This starter set of Pure Komachi 2 knives combines the three knives you use every day.
- The set includes a 3.5" Paring knife for peeling & slicing, a 8" Cooks knife for chopping & mincing and a 8" serrated bread knife for slicing bagels, bread, muffins and more.
- Steel: Coated carbon stainless steel ~ Serrated blade with two-prong tip
- Food-safe color coating ~ Handle: Molded resin
- Includes matching sheaths
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- SERRATED BREAD KNIFE: The Kai PRO 9-inch Bread Knife slices through both crusty and tender bread with ease. If you're a home baker or just like to buy whole loaves of bread, this knife is a must.
- HIGHLY ENGINEERED SERRATIONS: This serrated knife doesn't have jagged teeth that chew through bread, but wide, sharp serrations that gently slice with less tearing and crumbling.
- HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge.
- COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens.
- BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide.
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- Kai inspire 9-inch bread knife for slicing through crusty or soft loaves of bread without tearing or crushing
- Made with high-carbon, high-chromium German din1. 4116 stainless steel
- Features a hand-sharpened 16° double-bevel blade (32° comprehensive) that is razor-sharp
- Features a molded Resin handle shaped for comfort A safe, sure grip
- Knife comes with a protective sheath for safe storage
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- SERRATED BREAD KNIFE: The Kai PRO 8-inch Pure Komachi 2 Bread Knife slices through both crusty and tender bread with ease. If you're a home baker or just like to buy whole loaves of bread, this knife is a must.
- HIGHLY ENGINEERED SERRATIONS: This serrated knife doesn't have jagged teeth that chew through bread, but wide, sharp serrations that gently slice with less tearing and crumbling.
- HIGH-QUALITY CONSTRUCTION: The hand-sharpened 16-degree single-beveled blade is razor sharp and made from food-safe coated carbon stainless steel.
- COMFORTABLE HANDLE: The molded resin handle is comfortable and offers a secure grip while cutting. The fun colors of Kai's Pure Komachi 2 line are sure to brighten up any kitchen.
- BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide.
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- SERRATED KNIFE SHARPENING: Maintain your collection of Kai PRO serrated and reversed scallop knives in your own home with the Kai Serrated Pull-Through Knife Sharpener.
- FOR WIDE SERRATIONS: Kitchen knife Sharpener is designed for wide and reversed scallop serrated knives such as Kai's lines of bread knives and ultimate utility knives.
- EASY TO USE: Gently pull the knife through the sharpening slot to return it to top performance. A blade guide helps you keep the knife straight during sharpening.
- COMFORTABLE HANDLE: This knife sharpener features a non-slip base and easy-grip handle that's comfortable for both left- and right-handed use.
- BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide.
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- This premier 9-inch bread knife will quickly become one of the most-used knives in every bread lover’s kitchen; crusty or tender, this knife does the trick; can also be used on pastries and cakes
- Razor-sharp, wide, “low frequency” serrations allow the user to gently saw through the bread without crushing or tearing and with much less crumbing; gently glide through bread
- Beautifully crafted steel blade combined with a gorgeous contoured walnut-colored PakkaWood handle that fits with any hand, is beautiful to look at and satisfying to use
- Shun Cutlery knives are hand-crafted, hand-sharpened and have a strong Japanese heritage; Shun’s knives make prep work fun and take a usually mundane task from boring to exciting
- Perfect knife for any occasion: holiday, house party, family dinner, girls’ night, supper club, lunch, dinner, wedding, Christmas, Thanksgiving, date night, birthday party and more
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- High-carbon, high-chromium stainless steel blade Molded resin handle with soft-grip overlays Wide serrated blade with 16 degree cutting edge Includes matching sheath Hand wash
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- Made in Japan with a VG-MAX high carbon steel core and eye-catching Damascus cladding, the Shun Classic Blonde Bread Knife glides through baguettes and brioche alike.
- The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade for balance, reducing unwanted rotation and improving grip for both right and left-handed chefs.
- This knife is a baker or pastry chef's best friend in the kitchen. The “low-frequency” wave pattern of its design cleanly slices with light pressure. Never again crush, tear, and rip your bread apart with a serrated knife.
- Handcrafted in Japan, this kitchen knife is ground and honed to a razor sharp 16-degree edge out of the box. It’s balanced immediately forward of the bolster like most Shun knives for superior handling.
- Santoku, nakiri, boning, slicing, or steak – Shun blades glide through food when used in a back-and-forth or rocking motion that applies some force parallel to what's being cut, letting the edge do the work.